Tiếng Việt
日本語
简体中文
繁體中文
Vegetarian Stir-Fried Rice Vermicelli for Full-Moon Days
Rate this recipeOn full-moon days, instead of the usual vegetarian dishes with rice, try this vegetarian stir-fried vermicelli. It saves you time and is still wonderfully tasty.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
4
Time
45 minutes
Servings
5
Level
Easy
Ingredients
Dried rice vermicelli
300 g
Fried tofu
2 piece
Carrots
1 piece
Bok choy
6 head
Implementation Steps
01
- Wash the bok choy and cut into 2 or 3 pieces.
- Blanch the vermicelli in boiling water, drain and toss with 1 tablespoon of oil so it doesn't stick together.
- Slice the tofu.
- Peel the carrots and cut into thin strips.
- Blanch the vermicelli in boiling water, drain and toss with 1 tablespoon of oil so it doesn't stick together.
- Slice the tofu.
- Peel the carrots and cut into thin strips.
02
- Heat a pan and fry minced shallots. When fragrant, add the carrots and stir-fry for about 5 minutes, then add the bok choy and stir-fry together.
- When the bok choy and carrots are cooked, add the tofu and toss. Adjust the seasoning with sugar, MSG and a little pepper for fragrance.
- Add the vermicelli, stir-fry well for about 5 minutes, then turn off the heat.
- When the bok choy and carrots are cooked, add the tofu and toss. Adjust the seasoning with sugar, MSG and a little pepper for fragrance.
- Add the vermicelli, stir-fry well for about 5 minutes, then turn off the heat.
03
Serve the stir-fried vermicelli with soy sauce mixed with a little minced garlic and chilli.
Good luck!
Good luck!
Reviews
–
No ratings yet
How to Choose and Hang Wallpaper for Your Bedroom
Wallpaper in the bedroom makes the interior look beautiful and inviting, and gives the room a focal point. Bedroom wallpaper is very popular with many people today.
4 Traditional Halloween Foods from Around the World
Halloween is a traditional festival held every year at the end of October, with lively dress-up and fun activities that draw in children and adults alike.
Foods to Avoid When You Are Sick
Some foods, like milk, orange juice and hot tea, are often thought to be very good when you are ill. In reality that's not always the case: some very familiar foods are best avoided when you are sick.
Top Unusual Vegetarian Dishes from Around the World
Vegetarian eating is becoming a cherished part of the culture in many countries around the world, and each country's vegetarian cuisine has its own distinctive character.
Have You Tried These 9 Signature Korean Dishes Yet?
Korean cuisine is famous around the world. The signature flavours of the land of kimchi are warming dishes: steaming hot pots full of spice and smoky grilled meats that keep the bitter cold at bay. Today we look back at 9 dishes that have earned their place among the treasures of Korean cuisine.
Top 3 Most Beautiful Beaches in Vietnam You Can't Miss
Nature has blessed Vietnam with a coastline stretching nearly 3,260 km from north to south, lined with stunning beaches of clear blue water. Join VN Cooking as we explore the top 3 most beautiful beaches in Vietnam!
The Meaning and Traditions of the Vietnamese Family Meal
From past to present, a simple Vietnamese family meal has always carried so many values and so much of the love family members share. Sitting together around the tray of food and swapping stories about everyday life creates a warm atmosphere everyone looks forward to after a long, hard day at work.
Top 6 Foods to Keep You Warm in Cold Weather
Winter is coming, so it's time to add foods that really keep you warm in the cold season. As well as dressing warmly on cold days, eating the following foods will keep you healthy and help you feel warmer.
10+ Reasons to Decide to Go Vegetarian Right Now
Vegetarian eating is today's big food trend. What are the benefits of a vegetarian diet? Why do people love eating vegetarian? This article, 10+ reasons to decide to go vegetarian right now, will help you understand. Read on.
Vegetarian Stir-Fried Rice Vermicelli for Full-Moon Days