Traditional Garlic Stir-Fried Fat Snails
Rate this recipeBack to the kingdom of snails! Today we're moving on to rich, buttery fat snails.
Stir-frying is the best way to cook them, keeping their richness and blending it with the fragrance of garlic.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
4
Time
30 minutes
Servings
4
Level
Easy
Ingredients
Fat snails
1 kg
Garlic
4 bulb
Vietnamese coriander
50 g
Chillies
3 piece
Implementation Steps
01
- Soak the snails in rice-rinsing water or with fresh chillies so they purge all their mud and grit. Then rinse them clean and drain.
- Pick over the Vietnamese coriander, wash and drain.
- Thinly slice the garlic.
- Pick over the Vietnamese coriander, wash and drain.
- Thinly slice the garlic.
02
- Briefly boil the snails until cooked before stir-frying.
- Once cooked, tip them into a colander to drain.
- Mix fish sauce with finely minced garlic and chilli in a bowl to make the sauce.
- Once cooked, tip them into a colander to drain.
- Mix fish sauce with finely minced garlic and chilli in a bowl to make the sauce.
Tags:
fat snails stir-fried with garlic
stir-fried fat snails
fat snails
snail dishes
stir-fried snails
seafood
Reviews
–
No ratings yet
Blog related
Should Pregnant Women Eat Vegetarian? The Pros and Cons
Vegetarian eating is often part of certain religious practices or chosen by people building a lighter diet for themselves.
How to Make Irresistible Northern and Southern Banh Xeo
Banh xeo, the humble crispy pancake loved by so many, has become an essential part of Vietnamese cuisine. But each region has its own distinctive take on it.
5 Benefits of a Vegetarian Diet for Body and Mind
Eating vegetarian isn't just a religious practice on the full moon and the first day of each lunar month; it also brings many benefits for everyone's physical and mental health.
Foods That Quickly Boost Your Alcohol Tolerance
Alcohol takes a big toll on your health, bringing lingering headaches along with miserable bouts of nausea and vomiting. Eating these foods before a night of drinking can help you avoid all of that.
3 Simple but Super-Nutritious Vegetarian Pâtés
Pâté is convenient and delicious. If you're tired of pâté made from animal liver, try a vegetarian pâté made from vegetables for a new and more exciting taste at mealtimes. It's also ideal for vegetarians and anyone on a diet.
The Extraordinary Health Benefits of Coconut Milk
Coconut milk appears in a great many popular Vietnamese dishes, from savoury mains to desserts and traditional cakes. At first glance this humble ingredient seems quite ordinary, but once you learn about its hidden benefits, you will see just how useful it is!
How to Use a Pregnancy Test and Read the Results Accurately
A pregnancy test strip is the simplest, quickest way to test for pregnancy at home. But how you use it matters: used incorrectly, it can give a false result.
Spring Travel: Discover 4 Unique Vietnamese New Year Festivals
As late winter gives way to early spring and the old year turns into the new, communities from south to north begin holding New Year festivals according to the customs of each region.
Boost Your Kids' Memory During Stressful Exam Season with These Foods
As exam season approaches, students feel more and more pressure from the heavy load of studying. Sleepless nights of revision and long days in the classroom are slowly wearing out children's brains.
Traditional Garlic Stir-Fried Fat Snails