Aromatic lotus seed jam
Making your own sweet jam sugar for your family, grandparents and relatives on Tet holiday is also the most meaningful gift that you bring to them.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Lotus Seeds 200 gram
Vani 1 ống
Sugar 200 gram
- Wash lotus seeds, soak in water before performing 5 hours for lotus to bloom - Put in cooked pot and then take out to drain
- Prepare a pan, add lotus seeds and sugar, mix well - You add 1/2 teaspoon of salt and mix well until sugar attaches to each lotus seed