Aromatic lotus seed jam
Making your own sweet jam sugar for your family, grandparents and relatives on Tet holiday is also the most meaningful gift that you bring to them.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
3
Time
45 minutes
Servings
4
Level
Easy
Ingredients
Lotus Seeds 200 gram
Vani 1 ống
Sugar 200 gram
Implementation Steps
01
- Wash lotus seeds, soak in water before performing 5 hours for lotus to bloom - Put in cooked pot and then take out to drain
02
- Prepare a pan, add lotus seeds and sugar, mix well - You add 1/2 teaspoon of salt and mix well until sugar attaches to each lotus seed
03
- Next, put the vanilla in the tube - Turn well when you see the lotus is dry again, turn off the kitchen This dish is best for Tet holiday
BẬT MÍ NHỮNG MÓN ĂN NGON TỪ SẦU RIÊNG MÀ BẠN KHÔNG THỂ BỎ QUA
Sầu riêng là một loại trái cây có hương vị độc đáo mà thiên nhiên đã dành tặng cho các nước vùng nhiệt đới, trong đó có Việt Nam. Hương thơm nồng nàn hòa quyện với vị ngọt béo quyến rũ của loại quả này là thứ gây nghiện nhất.
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Những chất dinh dưỡng "vàng" dành cho người ăn chay
