Tiếng Việt
日本語
简体中文
繁體中文
Rich Bun Mang Vit (Duck and Bamboo Shoot Noodle Soup)
Rate this recipeBun mang vit is the best of all noodle soups, thanks to the aroma of bamboo shoots and the firm, fragrant duck. It makes a wonderful dinner for the whole family.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
12
Time
45 minutes
Servings
4
Level
Easy
Ingredients
Duck
1 whole
Dried bamboo shoots
80 g
Wood ear mushrooms
20 g
Spring onions
1 stalk
Ginger
2 slice
Fried shallots
1 tablespoon
Sesame oil
2 tablespoon
Fresh rice vermicelli
700 g
Shallots
3 piece
White rice wine
2 tablespoon
Chillies
2 piece
Fish sauce
3 tablespoon
Implementation Steps
01
- Soak the dried bamboo shoots overnight before cooking.
- Boil the bamboo shoots, then drain and cut into strips.
- Finely chop the shallots and spring onions.
- Boil the bamboo shoots, then drain and cut into strips.
- Finely chop the shallots and spring onions.
02
- Rinse the duck with white liquor to reduce any gamey smell.
- Chop it into pieces and marinate with fish sauce, minced shallots and MSG.
- Chop it into pieces and marinate with fish sauce, minced shallots and MSG.
03
- Soak the wood ear mushrooms in water until they expand, then cut into strips.
- Heat a little oil in a pan and stir-fry the mushroom strips; once cooked, lift them out.
- Heat a little oil in a pan and stir-fry the mushroom strips; once cooked, lift them out.
04
- Fry the shallots in a pot, add the duck and toss until the meat firms up, then add the bamboo shoots.
- Add water along with fish sauce, salt and seasoning powder.
- Simmer over low heat until the duck and bamboo shoots are tender.
- Add water along with fish sauce, salt and seasoning powder.
- Simmer over low heat until the duck and bamboo shoots are tender.
05
- Finely mince the ginger with chilli, then stir in sugar and fish sauce to make a dipping sauce for the duck.
- Adjust the seasoning of the soup, add the spring onions and simmer for another 10 minutes, then turn off the heat.
The dish is ready – put the vermicelli in bowls, ladle over the soup and enjoy. Sprinkle with fried shallots and a few drops of sesame oil when serving.
- Adjust the seasoning of the soup, add the spring onions and simmer for another 10 minutes, then turn off the heat.
The dish is ready – put the vermicelli in bowls, ladle over the soup and enjoy. Sprinkle with fried shallots and a few drops of sesame oil when serving.
Reviews
–
No ratings yet
Fascinating Chocolate Facts Not Everyone Knows
Chocolate has enchanted billions of people around the world with its irresistible sweetness and is seen as a special vitamin of life. But how much do you really know about its origins, history and benefits? Let's discover some fascinating facts about chocolate with VN Cooking!
Ngoc Hoa Trang Eco-Park in Bien Hoa: A Top Weekend Spot in Dong Nai
A visit to Ngoc Hoa Trang eco-park in Bien Hoa promises a taste of nature and the scenery of a mini Vinpearl Land, well worth experiencing.
How to Make Irresistible Northern and Southern Banh Xeo
Banh xeo, the humble crispy pancake loved by so many, has become an essential part of Vietnamese cuisine. But each region has its own distinctive take on it.
Have You Tried These 9 Signature Korean Dishes Yet?
Korean cuisine is famous around the world. The signature flavours of the land of kimchi are warming dishes: steaming hot pots full of spice and smoky grilled meats that keep the bitter cold at bay. Today we look back at 9 dishes that have earned their place among the treasures of Korean cuisine.
Tips for Keeping Fruit and Vegetables Fresh
To cook the tastiest dishes, you need to know how to store your ingredients properly. Learn these handy tips from VN Cooking.
The Meaning of the Valentine's Days of the Year
Every year, as soon as February arrives, streets and shopping malls are decked out in bright pink along with images of love and happiness. It all leads up to 14 February, Valentine's Day around the world.
Top 6 Foods to Keep You Warm in Cold Weather
Winter is coming, so it's time to add foods that really keep you warm in the cold season. As well as dressing warmly on cold days, eating the following foods will keep you healthy and help you feel warmer.
The Coolest Vietnamese Pho Shop Names Abroad
There's no denying how far Vietnamese pho has spread around the world. If you want to see just how famous it is, take a look at these pho shops abroad rounded up by VN Cooking.
The Health Benefits of Walnuts
Walnuts offer enormous health benefits, so it is no wonder they are known as the king of nuts. The walnut is an extraordinarily useful tree: every part of it, from trunk to roots, has its own value.
Rich Bun Mang Vit (Duck and Bamboo Shoot Noodle Soup)