Tiếng Việt
日本語
简体中文
繁體中文
Bo Nhung Giam (Beef Vinegar Hot Pot)
Rate this recipeBeef vinegar hot pot on winter days is a masterpiece made just for you.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
9
Time
30 minutes
Servings
4
Level
Medium
Ingredients
Beef
500 g
Coconut water
400 ml
Lemongrass
1 stalk
Chillies
2 piece
Rice vinegar
200 ml
Pineapple
0.5 piece
Onions
1 piece
Garlic
1 bulb
Fermented anchovy sauce (mam nem)
1 tablespoon
Implementation Steps
01
- Wash the beef and slice it thinly.
- Finely mince the lemongrass and marinate the beef with it, a little pepper and 1/2 tablespoon of seasoning powder.
- Finely mince the lemongrass and marinate the beef with it, a little pepper and 1/2 tablespoon of seasoning powder.
02
- Mince 1 bulb of garlic, some lemongrass and 2 chillies together.
- In a pot, fry the minced garlic, lemongrass and chilli, then add 1 tablespoon of mam nem and 1 bowl of filtered water and bring to the boil (remember to skim off the foam). Add 2 tablespoons of sugar, then turn off the heat.
- Finely chop a chunk of pineapple and add it to the mam nem.
- In a pot, fry the minced garlic, lemongrass and chilli, then add 1 tablespoon of mam nem and 1 bowl of filtered water and bring to the boil (remember to skim off the foam). Add 2 tablespoons of sugar, then turn off the heat.
- Finely chop a chunk of pineapple and add it to the mam nem.
03
- Put the coconut water, vinegar, 2 tablespoons of seasoning powder, 1 tablespoon of sugar, onion wedges and a few pieces of pineapple in a pot and set it on the stove.
04
- When the vinegar broth boils, dip the beef in.
Serve the beef with fresh greens and rice paper. You dip as you eat, so it's great fun to sit around chatting together.
Serve the beef with fresh greens and rice paper. You dip as you eat, so it's great fun to sit around chatting together.
Reviews
–
No ratings yet
What You May Not Really Know About Christmas
Christmas goes by many names, such as Noel, Christmas, X-Mas and the Nativity. Whatever the name, it is an international holiday celebrating the birth of Jesus. According to the Bible, Jesus was born sometime between 7 and 2 BC in Bethlehem in Judea, in the land of the Jews. According to the Jews, Jesus was sent down by God to save and bless humankind.
Top 16 Foods Pregnant Women Should Avoid
During pregnancy, eating well to make sure both mother and baby get the nutrition they need is very important. First-time mothers in particular need to pay extra attention to what they eat every day.
Secrets to Cooking Delicious, Authentic Vegetarian Food
You want to cook delicious, tempting vegetarian dishes for your family, but you haven't yet mastered the secrets of cooking vegetarian food the right way.
Looking Back at the Foods That Took 2018 by Storm
The old year may be a few months behind us, but the foods that caused a stir in the 'Year of the Dog' are still on the minds of young food lovers.
Thriving Restaurants Owned by Vietnamese Celebrities
Restaurants opened by Vietnamese celebrities let diners enjoy delicious, unique dishes at very "friendly" prices, so business is always booming.
What's Special About New Year Customs in Asian Countries?
Vietnam's New Year customs are best known through Tet Nguyen Dan, while Laos celebrates Bunpimay and Singaporeans give each other tangerines.
The Famous Dishes of World-Renowned Spanish Cuisine
Korean, Japanese and Chinese food may be all the rage with young Vietnamese right now, but today your jaw will drop when you discover the irresistible dishes of the famous land of Despacito.
The Traditional Dishes No Tet Feast Is Complete Without
Tet is a time for the whole family to sit together, swap stories about the year gone by and the great things they achieved, or simply see relatives they haven't met in 365 days.
What to Eat When You Visit Dong Thap
Visiting the Thap Muoi region, you will not only enjoy the natural beauty this land of lotuses has been blessed with, but you also must taste its rustic local dishes. Country cooking made by the skilled hands of its hospitable people will make your trip all the more complete.
Bo Nhung Giam (Beef Vinegar Hot Pot)