Beef stir-fried with traditional onion
This stir-fried beef dish is the most traditional of dishes made from cow, so it has become familiar to everyone, not afraid of anyone's picky appetite. Most processed at parties or weddings
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
5
Time
30 minutes
Servings
2
Level
Easy
Ingredients
Beef 300 gram
Onion 2 tuber
Minced Garlic 1 spoon
Tomato 1 fruit
Oyster sauce 2 spoon
Implementation Steps
01
- Thai onion - Thinly sliced beef marinated with 2 tablespoons oyster sauce, 1/2 teaspoon pepper, mix well
02
- Prepare stir-frying pan - Put oil in a pan, sautéed garlic, stir fry onion in advance - Sauté for about 5 minutes then add beef to fry together
03
- When the meat and onions are soft, season again and turn off the heat to make a plate. Wish you success
Làm thế nào để chế biến nước dùng chay hấp dẫn từ các loại rau, củ, quả ?
Ăn chay đang trở nên phổ biến trong cuộc sống hiện nay. Thế nhưng, không phải ai cũng biết cách chế biến những món ăn chay ngon, hấp dẫn. Nước dùng của món ăn là chìa khóa để tạo nên một món ăn chay ngon miệng. Sau đây, VN Cooking sẽ gửi đến các bạn bí kíp để chế biến nước dùng chay từ các loại rau, củ, quả.
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Tại sao ăn chay lại tốt cho sức khỏe
Hầu như ai cũng bảo rằng “Ăn chay là khổ”, nhưng mấy ai thật sự biết rằng cái gì cũng có cái giá của nó và rằng sự khổ đó sẽ rèn luyện chúng ta trở nên lành mạnh và cân bằng hơn rất nhiều so với những gì chúng ta có thể tưởng tượng.
Chế độ ăn chay liệu có phù hợp với những người tập thể hình?
