Beef stir-fried with traditional onion
This stir-fried beef dish is the most traditional of dishes made from cow, so it has become familiar to everyone, not afraid of anyone's picky appetite. Most processed at parties or weddings
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
5
Time
30 minutes
Servings
2
Level
Easy
Ingredients
Beef
300 gram
Onion
2 tuber
Minced Garlic
1 spoon
Tomato
1 fruit
Oyster sauce
2 spoon
Implementation Steps
01
- Thai onion - Thinly sliced beef marinated with 2 tablespoons oyster sauce, 1/2 teaspoon pepper, mix well
02
- Prepare stir-frying pan - Put oil in a pan, sautéed garlic, stir fry onion in advance - Sauté for about 5 minutes then add beef to fry together
03
- When the meat and onions are soft, season again and turn off the heat to make a plate. Wish you success
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