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Crispy Fried Chicken Wings with Sesame Sauce
Rate this recipeChicken is delicious however you cook it, and fried chicken is everyone's favourite, especially the kids. Give traditional chicken a little twist and turn it into a tasty dish for the family meal.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
11
Time
45 minutes
Servings
4
Level
Medium
Ingredients
Chicken wings
6 wing
White sesame seeds
100 g
Tempura batter mix
200 g
Cornflour
50 g
Garlic
3 clove
Shallots
2 piece
Chilli
2 piece
Sugar
2 tablespoon
Salt
2 tablespoon
Chilli sauce
2 tablespoon
Ketchup
2 tablespoon
Implementation Steps
01
Wash the chicken wings, then rub them with salt and marinate for about 7 minutes so they soak up the flavour.
While the wings are marinating, mix the white sesame seeds with the batter mix.
While the wings are marinating, mix the white sesame seeds with the batter mix.
02
Once the wings have absorbed the seasoning, toss them in the sesame batter mixture.
Heat a large pan of oil for frying (a non-stick pan is best). Add the chicken to the hot oil and fry.
Heat a large pan of oil for frying (a non-stick pan is best). Add the chicken to the hot oil and fry.
03
When the wings are evenly golden, lift them out onto paper towels to soak up the excess oil – better for your health.
Get a small pot ready for the sesame sauce. Chop the shallots, garlic and chilli together, add them to the pot with some water and bring to the boil. Once boiling, add the chilli sauce, ketchup and sesame seeds. Then add sugar, salt and fish sauce, tasting as you go. After 5 minutes, stir in the cornflour and keep stirring until the sauce thickens.
Get a small pot ready for the sesame sauce. Chop the shallots, garlic and chilli together, add them to the pot with some water and bring to the boil. Once boiling, add the chilli sauce, ketchup and sesame seeds. Then add sugar, salt and fish sauce, tasting as you go. After 5 minutes, stir in the cornflour and keep stirring until the sauce thickens.
04
All done – arrange the chicken on a plate and spoon the sesame sauce over the delicious wings.
Serve with salad, tomatoes and cucumber. It's wonderful with steamed rice too.
Serve with salad, tomatoes and cucumber. It's wonderful with steamed rice too.
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Crispy Fried Chicken Wings with Sesame Sauce