Crispy squid
The squid pieces are fried with crispy fragrant rag, served with chili sauce more delicious and will be an interesting dinner for your family.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
7
Time
30 minutes
Servings
2
Level
Easy
Ingredients
Squid 400 gram
Tempura flour 200 gram
Bread crumbs 100 gram
Eggs 2 fruit
Quả tắc 3 fruit
Chili powder 0.5 spoon
Garlic 2 tuber
Implementation Steps
01
MAKE SAUCE SAUCE - Put the pot on the stove - Add 2 tablespoons of fish sauce, 1.5 tablespoons of sugar, 0.5 tablespoons of chili powder and stir until the mixture dissolves, turn off the heat to cool - You add minced chili garlic, Kumquat water stir well
02
- Squid washed, sliced medium - Eggs smashed into a cup, beat
03
- Put the squid through 1 layer of crisp batter, 1 layer of egg, 1 layer of fried rice and then put it on a hot frying pan - When you see the yellow ink, remove it to drain - You can pour the sauce on the plate of squid to be edible. success
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Cố đô Huế được biết đến là kinh đô của vua chúa thời xưa nên sở hữu ẩm nền thực đậm chất cung đình. Nơi đây có nhiều loại đặc sản thơm ngon, nức tiếng du khách gần xa. Hãy cùng VN Cooking khám phá đặc sản Huế làm quà có ý nghĩa qua bài viết sau đây nhé !
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