Grilled beef wrapped in lolot leaves
Beef rolled into books covered with aromatic guise leaves, so in the restaurant, the dish is very popular. Do it today
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
4
Time
45 minutes
Servings
4
Level
Medium
Ingredients
Beef
400 gram
Minced Pork
100 gram
La lốt
50 gram
Minced Garlic
1 spoon
Implementation Steps
01
- Grated beef - Betel leaf washed
02
- Add beef to marinated pork with minced garlic, some pepper, seasoning seeds, 1 spoon of fish sauce, salt and mix, wait for about 15 minutes to taste.
03
- Spread out the palm leaves, roll the beef back - Take the heart across to hold the rolls - Put on the grill
04
- Grilled until you see the fragrant meat, soft guise leaves are okay - Serve with fish sauce or roll rice paper very delicious
ĐẶC SẢN XỨ HUẾ
Cố đô Huế được biết đến là kinh đô của vua chúa thời xưa nên sở hữu ẩm nền thực đậm chất cung đình. Nơi đây có nhiều loại đặc sản thơm ngon, nức tiếng du khách gần xa. Hãy cùng VN Cooking khám phá đặc sản Huế làm quà có ý nghĩa qua bài viết sau đây nhé !
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Hiện nay, có rất nhiều người đang có xu hướng ăn chay thanh tịnh, với tâm hồn luôn hướng về những điều tốt đẹp nhất. Tuy nhiên, liệu các bạn có biết rõ về những thực phẩm chay phổ biến, được nhiều người sử dụng hay không? Hãy cùng theo dõi bài viết sau đây của VN Cooking để khám phá những thực phẩm chay được ưa chuộng hiện nay.
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Mầm bệnh từ những thực phẩm chay không được bảo quản, chế biến đúng cách
