Grilled beef wrapped in lolot leaves
Beef rolled into books covered with aromatic guise leaves, so in the restaurant, the dish is very popular. Do it today
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
4
Time
45 minutes
Servings
4
Level
Medium
Ingredients
Beef 400 gram
Minced Pork 100 gram
La lốt 50 gram
Minced Garlic 1 spoon
Implementation Steps
01
- Grated beef - Betel leaf washed
02
- Add beef to marinated pork with minced garlic, some pepper, seasoning seeds, 1 spoon of fish sauce, salt and mix, wait for about 15 minutes to taste.
03
- Spread out the palm leaves, roll the beef back - Take the heart across to hold the rolls - Put on the grill
04
- Grilled until you see the fragrant meat, soft guise leaves are okay - Serve with fish sauce or roll rice paper very delicious
TOP món chay dễ làm cho bữa cơm thịnh soạn
Những bà nội luôn trợ mong muốn nấu cho gia đình mình những bữa cơm thuần chay nhưng lại lo lắng món ăn không được mới lạ và thơm ngon.
Đi tour chợ nổi Khlong Lat Mayom Bangkok thưởng thức món ngon đặc biệt
Một trong những điểm đến thu hút được lượng khách đông đảo chính là thủ đô Bangkok. Đến với Bangkok, khách du lịch sẽ không thể nào bỏ qua điểm đến đầy thú vị mang tên chợ nổi Khlong Lat Mayom Bangkok.
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