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Home / Recipes / Main Dishes / Drinking Snacks / Grilled Ark Clams with Spring Onion Oil and Peanuts
Grilled Ark Clams with Spring Onion Oil and Peanuts

Grilled Ark Clams with Spring Onion Oil and Peanuts

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What could be wrong with enjoying fragrant grilled ark clams with spring onion oil at home on a lovely evening? This is the very best of grilled seafood. Let's make it today!
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
3
Time
45 minutes
Servings
4
Level
Medium
Ingredients
Ark clams 500 g
Spring onions 200 g
Peanuts 100 g
Implementation Steps
01
- Wash the clams, then scrub the shells with a brush until really clean.
- Blanch the clams briefly and turn off the heat as soon as they open.
- Finely chop the spring onions.
- Shell the peanuts and crush them roughly.
02
- Put the chopped spring onions in a bowl with 4 tablespoons of cooking oil and heat on the stove until hot, then mix in 1 tablespoon of salt and 1/2 tablespoon of fish sauce.
03
- Get the grill ready.
- Lay the clams on the grill rack one by one and top each with a little spring onion oil and peanuts. Once the clams have been bubbling for about 1 minute, they're ready to eat.
- They're best eaten straight off the grill.
Grilled Ark Clams with Spring Onion Oil and Peanuts
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grilled ark clams with spring onion oil

grilled ark clams

ark clam dishes

grilled ark clam dishes

grilled dishes

seafood dishes

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Grilled Ark Clams with Spring Onion Oil and Peanuts
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