Tiếng Việt
日本語
简体中文
繁體中文
Hot and Sour Fish Ball Soup
Rate this recipeHot and sour fish ball soup is made for busy days. In just 30 minutes you'll have a soup to go with your meal – no need to eat out. It's familiar yet a little different, with a refreshing sourness and an enticing kick of heat.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
7
Time
30 minutes
Servings
2
Level
Easy
Ingredients
Fish balls
250 g
Tomatoes
2 piece
Enoki mushrooms
100 g
Pineapple
100 g
Tamarind sauce
1 tablespoon
Spring onions
1 stalk
Seasoning powder
2 tablespoon
Implementation Steps
01
Wash the spring onions and dill and cut them into lengths; finely chop the white part of the spring onions. Wash the tomatoes and cut them into wedges. Trim the roots off the enoki mushrooms, wash and drain.
Wash all the ingredients when you get them home.
- Cut the spring onions into short lengths.
- Cut each tomato into 4-6 pieces.
Wash all the ingredients when you get them home.
- Cut the spring onions into short lengths.
- Cut each tomato into 4-6 pieces.
02
Heat 2 tablespoons of cooking oil in a pot. When the oil is hot, add the tomatoes and stir-fry for about 1 minute until softened.
03
Then add the fish balls and season with 1 tablespoon of seasoning powder and 2 tablespoons of fish sauce.
Pour 3 bowls of cold water into the pot and cook with the 1 tablespoon of tamarind sauce you prepared earlier.
Pour 3 bowls of cold water into the pot and cook with the 1 tablespoon of tamarind sauce you prepared earlier.
04
Cook for about 10 minutes; once the fish balls are cooked, add the enoki mushrooms and cook for another 2 minutes or so.
Adjust the seasoning to your family's taste.
Now turn off the heat and ladle into bowls. It's delicious with hot rice or rice vermicelli and some fresh greens on the side.
Adjust the seasoning to your family's taste.
Now turn off the heat and ladle into bowls. It's delicious with hot rice or rice vermicelli and some fresh greens on the side.
Reviews
–
No ratings yet
The Traditional Dishes No Tet Feast Is Complete Without
Tet is a time for the whole family to sit together, swap stories about the year gone by and the great things they achieved, or simply see relatives they haven't met in 365 days.
How to Make Delicious Vegetarian Stock from Vegetables, Roots and Fruit
Vegetarian eating is becoming more and more popular, but not everyone knows how to cook tasty, appealing vegetarian dishes. A good stock is the key to a delicious vegetarian dish, so here VN Cooking shares its secrets for making vegetarian stock from vegetables, roots and fruit.
Top Easy Vegetarian Dishes for a Hearty Meal
Home cooks always want to make wholesome vegetarian meals for their families, but worry that the dishes won't be new or tasty enough.
The Extraordinary Health Benefits of Coconut Milk
Coconut milk appears in a great many popular Vietnamese dishes, from savoury mains to desserts and traditional cakes. At first glance this humble ingredient seems quite ordinary, but once you learn about its hidden benefits, you will see just how useful it is!
Meaningful Gifts to Thank Your Teachers on November 20
Vietnamese Teachers' Day on November 20 is a special occasion for generations of students to show their gratitude to their teachers. If you're looking for a gift to thank the people who taught you, join VN Cooking for some meaningful gift ideas!
A Round-Up of Tempting Vegetarian Soups
Many people think vegetarian food lacks variety because it's made only from plants and doesn't provide enough nutrients. But that's a misconception, because we can make many delicious vegetarian dishes from simple ingredients.
Rice Paper Snacks Young People Can't Get Enough Of
Rice paper has given rise to a whole range of snacks that everyone loves, especially young people. But have you had a chance to try every rice paper snack yet?
A Handbook for Making Vegetarian Cooking More Appealing
More and more people are choosing a vegetarian diet for everyday eating, but most struggle with how to cook and how to make sure their dishes provide enough nutrition.
7 Unique Facts About the Philippines, Land of a Thousand Islands
The Philippines is known as a holiday paradise that draws huge numbers of tourists, with beautiful islands and colorful traditional festivals. On top of that, this land of a thousand islands has many fascinating features that not everyone knows about.
Hot and Sour Fish Ball Soup