Spicy Satay grilled squid
On weekends, she or all of her friends grilling fresh squid will be a beautiful and delicious memory, right?
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Squid 1 kilogram
Chili powder 2 spoon
Satay 3 spoon
Honey 2 spoon
Lemon grass 1 tree
Minced Shallot 2 spoon
Minced Garlic 2 spoon
- Squid wash, use a knife to cut a few lines on the ink
- Put 2 tablespoons of chili powder, 3 tablespoons of satay, minced garlic, chopped lemongrass, chopped shallots, honey, 4 tablespoons of cooking oil, a little oyster sauce, 2 tablespoons of soy sauce - Mix well
- Mix the mixture with the level, leave for about 30 minutes then bake