Tiếng Việt
日本語
简体中文
繁體中文
Squid Steamed with Guava Leaves
Rate this recipeThis weekend, make squid steamed with guava leaves to treat your husband, and he's guaranteed to sing its praises.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
5
Time
30 minutes
Servings
2
Level
Medium
Ingredients
Squid
3 piece
Guava leaves
10 leaf
Spring onions
2 stalk
Chilies
2 piece
Sau fruit (Vietnamese dracontomelon)
2 piece
Implementation Steps
01
Clean the squid, then rinse briefly in diluted salt water and drain. Scrape the skin off the sau fruit and cut into long slices. Bring 30ml of water to the boil, add the sau, cook until soft, then mash to extract the juice.
02
Wash the guava leaves, then lay them in the bottom of the pot. Next, add about 30ml of water. Slice the chilies and arrange them on the leaves. Then lay the squid on the leaves and cover with another layer of guava leaves.
03
Squid cooks quite quickly: steam it for about 10 minutes, then take it out, slice into bite-sized rings and arrange on a plate.
Reviews
–
No ratings yet
Top Unusual Vegetarian Dishes from Around the World
Vegetarian eating is becoming a cherished part of the culture in many countries around the world, and each country's vegetarian cuisine has its own distinctive character.
Ngoc Hoa Trang Eco-Park in Bien Hoa: A Top Weekend Spot in Dong Nai
A visit to Ngoc Hoa Trang eco-park in Bien Hoa promises a taste of nature and the scenery of a mini Vinpearl Land, well worth experiencing.
Have You Tried Every Dish Made with Pho Noodles?
Pho is one of the most celebrated dishes of Vietnamese cuisine, admired by many of the world's top chefs. But have you tried every dish made with pho noodles?
5 Golden Nutrient Groups Vegetarians Shouldn't Miss
A vegetarian diet has long been considered one of the healthiest choices. We can take in a wide range of nutrients without fish or meat and still get enough vitamins and minerals for the body.
The Coolest Vietnamese Pho Shop Names Abroad
There's no denying how far Vietnamese pho has spread around the world. If you want to see just how famous it is, take a look at these pho shops abroad rounded up by VN Cooking.
Gas Stove Mistakes That Could Blow Up Your Home
In Vietnam, many households pay little attention to bad habits that could cause a fire or explosion at home without them even realising it.
Why Many People Fail When Trying to Go Vegetarian
Vegetarianism is a very popular idea these days, and many people assume eating vegetarian is perfectly easy. Yet many who adopt the diet find they don't have enough energy for work and daily life.
Discover the Tet Feast of Central Vietnam
Tet is a time of togetherness, when those living far from home get to return to their families and catch up around the Tet feast. Wishes for a new year of plenty, prosperity, comfort and happiness are expressed through the dishes on the Tet table.
5 Benefits of a Vegetarian Diet for Body and Mind
Eating vegetarian isn't just a religious practice on the full moon and the first day of each lunar month; it also brings many benefits for everyone's physical and mental health.
Squid Steamed with Guava Leaves