Sweet and sour ribs served with white rice
The soft, sweet, salty ribs served with steamed rice are delicious. Enjoy your meal!
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
2
Time
30 minutes
Servings
3
Level
Easy
Ingredients
Pork spare ribs 500 gram
Garlic 1 tuber
Implementation Steps
01
- Ribs washed, chopped, marinated with 1 spoon of seasoning seeds, sugar for 10 minutes before processing
02
- Prepare a pan for some oil, hi hot oil for minced garlic into the - Non-fragrant garlic, then add the ribs, stir well. - You add a little water mixed with fish sauce, cook until the water has drained.
03
Stir constantly and cook with low heat to allow the meat to taste. When you see the meat is fragrant again, turn off the kitchen Prepare to eat already
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The tree has a soft stem, finished into wood, the leaves have a heart-shaped leaves with the flowers growing in clusters at the leaf axils. Flowers bring a gentle aroma, used to cook soup, stir-fry beef to eat very juicy so many families often choose to plant around the garden.
Constipation sufferers must eat these regularly
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Tại sao ăn chay lại tốt cho sức khỏe
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Những món ăn chay độc đáo có thể bạn chưa biết
Những món ăn chay thanh tịnh không chỉ giúp bạn thay đổi khẩu vị, mà còn rất tốt cho sức khỏe. Hãy cùng VN Cooking tìm hiểu những món ăn chay độc đáo sau đây để đa dạng hóa món ăn cho gia đình bạn nhé !
Eliminate the question "What to go to Dalat to eat?" Through the list of dishes below.
