Tiếng Việt
日本語
简体中文
繁體中文
Korean Cheese Tteokbokki
Rate this recipeTteokbokki (rice cakes) is no stranger to Vietnamese kids. Its unusual flavour plus the richness of cheese makes it even more irresistible.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
10
Time
30 minutes
Servings
2
Level
Easy
Ingredients
Rice cakes
180 g
Fish cakes
100 g
Korean chilli paste (gochujang)
2 tablespoon
Ketchup
1 tablespoon
Sesame oil
1 tablespoon
Enoki mushrooms
50 g
Cheese
70 g
Chilli powder
1 tablespoon
Minced garlic
0.5 tablespoon
Bean sprouts
20 g
Implementation Steps
01
- In a bowl, combine the ketchup, chilli paste, chilli powder, 1/2 tablespoon of sugar, 1 tablespoon of fish sauce and 2 tablespoons of filtered water.
- Stir until smooth.
- Boil the rice cakes until cooked, then drain.
- Stir until smooth.
- Boil the rice cakes until cooked, then drain.
02
- Heat a pan. When the oil is hot, fry the garlic until fragrant.
- Pour in the chilli sauce; when it boils, add the fish cakes, cook for 3 minutes, then add the rice cakes and stir-fry for 5 more minutes.
- Pour in the chilli sauce; when it boils, add the fish cakes, cook for 3 minutes, then add the rice cakes and stir-fry for 5 more minutes.
03
- Finally, add the enoki mushrooms and cheese.
The dish is ready – enjoy the fruits of your labour.
The dish is ready – enjoy the fruits of your labour.
Reviews
–
No ratings yet
You Haven't Really Been to Hanoi Until You've Visited These Places
Hanoi is home to Vietnam's most famous landmarks, places that make anyone who leaves miss the city so dearly.
A Handbook for Making Vegetarian Cooking More Appealing
More and more people are choosing a vegetarian diet for everyday eating, but most struggle with how to cook and how to make sure their dishes provide enough nutrition.
Exploring Gigamall, a Vietnamese Shopping Mall
Gigamall officially opened in Vietnam on 12 January 2019. The mall has 8 floors: 6 for shopping and entertainment and 2 for offices.
Natural Toxins in Some Plant Foods That Aren't Prepared Properly
Many vegetables contain toxins that can be dangerous when eaten raw or undercooked. To best protect your family's health and your own, limit raw and undercooked foods.
Sour Soup with Mud Carp and Sesbania Flowers, a Mekong Delta Flood-Season Specialty
The flood season brings the Mekong Delta not only rich silt but also local produce and rustic dishes that bear the unmistakable mark of the southern countryside, not least sour soup with mud carp and sesbania flowers.
The Famous Dishes of World-Renowned Spanish Cuisine
Korean, Japanese and Chinese food may be all the rage with young Vietnamese right now, but today your jaw will drop when you discover the irresistible dishes of the famous land of Despacito.
16 Handy Tips for Everyday Life
How many times a day do you go into the kitchen? Cooking, cleaning and dozens of other chores fill every 24 hours. So instead of putting up with the little annoyances they cause, today VN Cooking brings you 16 tips to fix them. Take a look!
Foods That Quickly Boost Your Alcohol Tolerance
Alcohol takes a big toll on your health, bringing lingering headaches along with miserable bouts of nausea and vomiting. Eating these foods before a night of drinking can help you avoid all of that.
5 Golden Nutrient Groups Vegetarians Shouldn't Miss
A vegetarian diet has long been considered one of the healthiest choices. We can take in a wide range of nutrients without fish or meat and still get enough vitamins and minerals for the body.
Korean Cheese Tteokbokki