Tiếng Việt
日本語
简体中文
繁體中文
Caramelised Snakehead Fish with Pineapple
Rate this recipeIn just 30 minutes, you can have caramelised snakehead fish with pineapple on the family table.
Snakehead fish braised with pineapple has an irresistibly rich, fragrant flavour. It's a humble dish from the Mekong Delta, yet it's part of what makes Vietnamese cuisine so unique.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
8
Time
30 minutes
Servings
4
Level
Easy
Ingredients
Snakehead fish
1 whole
Pineapple
1 piece
Spring onions
2 stalk
Seasoning powder
1 tablespoon
Shallots
2 piece
Soy sauce
3 tablespoon
Cooking oil
3 tablespoon
Sugar
2 tablespoon
Implementation Steps
01
Clean the snakehead fish thoroughly, removing all the slime. Cut it into even round steaks.
When you buy the pineapple at the market, get one the seller has already peeled – it's much more convenient. Cut it into small bite-sized pieces as usual.
When you buy the pineapple at the market, get one the seller has already peeled – it's much more convenient. Cut it into small bite-sized pieces as usual.
02
Get a bowl ready to marinate the fish.
Wash and finely chop the shallots, then mix them with 1 tablespoon of seasoning powder and 1 tablespoon of pepper and marinate the fish in this for about 20 minutes so it absorbs the flavour.
Wash and finely chop the shallots, then mix them with 1 tablespoon of seasoning powder and 1 tablespoon of pepper and marinate the fish in this for about 20 minutes so it absorbs the flavour.
03
Get the braising pot ready.
Put the pot on the stove and add 1 tablespoon of white sugar. Wait until it bubbles and turns into a golden caramel, then add the fish. Turn it on both sides so the flesh firms up.
Next, add 3 tablespoons of soy sauce, 1 tablespoon of sugar, 1 tablespoon of seasoning powder and 100 ml of cold water to the pot.
Put the pot on the stove and add 1 tablespoon of white sugar. Wait until it bubbles and turns into a golden caramel, then add the fish. Turn it on both sides so the flesh firms up.
Next, add 3 tablespoons of soy sauce, 1 tablespoon of sugar, 1 tablespoon of seasoning powder and 100 ml of cold water to the pot.
04
Once the mixture comes to the boil, lower the heat a little. Simmer until the liquid has partly reduced, then add the pineapple. When the fish has turned brown, you can turn off the heat.
Snakehead fish braised with pineapple is wonderfully fragrant, and on a cold day, enjoyed with steamed rice, it really warms you up.
Good luck!
Snakehead fish braised with pineapple is wonderfully fragrant, and on a cold day, enjoyed with steamed rice, it really warms you up.
Good luck!
Reviews
–
No ratings yet
Are You Removing Pesticides from Fruit and Vegetables the Right Way?
When you bring fruit and vegetables home, you probably think peeling and washing them gets rid of all the bacteria, viruses and pesticides. Not so. Researchers have shown that when crops are often attacked by pests, farmers tend to use chemical fertilisers or spray pesticides shortly before harvest, which can seriously affect consumers' health. To cut down on the chemicals you take in every day, try the following tips.
Touring Bangkok's Khlong Lat Mayom Floating Market for Its Best Local Food
Bangkok is one of the most popular destinations in Thailand, and no visit is complete without a trip to the delightful Khlong Lat Mayom floating market.
Foods That Banish Car Sickness and Headaches
Car sickness is the enemy of anyone who travels long distances: dreading a trip because of motion sickness, getting a headache or feeling dizzy just thinking about the car... If that sounds familiar, try the foods below to ease the nightmare. Get past the dread so you can travel everywhere you want!
Unique Vegetarian Dishes You May Not Know
Light, wholesome vegetarian dishes don't just give you a change of taste – they're also very good for your health. Join VN Cooking to discover these unique vegetarian dishes and add variety to your family's meals!
Heartbroken Young Man Sits Crying in the Middle of the Road Before Dawn
That is love: at times it fills us with happiness, but when it changes, it can leave us heavy-hearted with pain. And it is not always women who get hurt – however strong a man may be, there comes a time when love makes him weak too.
The Health Benefits of Walnuts
Walnuts offer enormous health benefits, so it is no wonder they are known as the king of nuts. The walnut is an extraordinarily useful tree: every part of it, from trunk to roots, has its own value.
Discovering Vietnam's Traditional Pho
Pho is a traditional Vietnamese dish and a specialty beloved by many foreign visitors. But how much do you really know about this national dish? Join VN Cooking to find out!
The Meaning and Traditions of the Vietnamese Family Meal
From past to present, a simple Vietnamese family meal has always carried so many values and so much of the love family members share. Sitting together around the tray of food and swapping stories about everyday life creates a warm atmosphere everyone looks forward to after a long, hard day at work.
Unique Dishes Made from Flowers, Only in Vietnam
Beyond their beauty and fragrance, many flowers also find their way into the kitchen, becoming refined and nourishing dishes. Thanks to them, Vietnamese cuisine, already rich in identity, has become even more varied and full of finesse.
Caramelised Snakehead Fish with Pineapple