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Baked Cheesy Corn
Rate this recipeLooking for a light snack with easy-to-find ingredients and a simple method? Find out how to make baked cheesy corn in this recipe.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
4
Time
30 minutes
Servings
2
Level
Easy
Ingredients
sweet corn
2 ears
onion
1 pieces
sausages
3 pieces
mozzarella cheese
1 bag
Implementation Steps
01
Remove the kernels and boil the corn
Husk the corn and rinse it well with water. Use a knife to cut each cob lengthwise into 4 pieces and gently strip off all the kernels. Bring a pot of water to the boil, add the corn kernels, cook for about 3 minutes, then scoop them out.
Husk the corn and rinse it well with water. Use a knife to cut each cob lengthwise into 4 pieces and gently strip off all the kernels. Bring a pot of water to the boil, add the corn kernels, cook for about 3 minutes, then scoop them out.
02
Prepare the onion and sausages
Peel the onion, give it a quick rinse and chop it finely. Cut the sausages into small slices. Feel free to adjust the amounts of each ingredient to your own taste!
Peel the onion, give it a quick rinse and chop it finely. Cut the sausages into small slices. Feel free to adjust the amounts of each ingredient to your own taste!
03
Make the baked cheesy corn
Heat a pan and add butter. Once the butter has melted, add the onion and sauté until translucent, then add the sausages and corn and stir for about 2 minutes. Cover the top evenly with mozzarella and sprinkle with sugar, pepper and salt. Bake the corn, sausage, onion and cheese mixture in the oven at 180°C for 10 minutes and it's done.
Heat a pan and add butter. Once the butter has melted, add the onion and sauté until translucent, then add the sausages and corn and stir for about 2 minutes. Cover the top evenly with mozzarella and sprinkle with sugar, pepper and salt. Bake the corn, sausage, onion and cheese mixture in the oven at 180°C for 10 minutes and it's done.
04
The finished dish
Once baked, the cheesy corn has a golden, slightly charred top that looks absolutely mouthwatering, with an irresistible aroma to match. With a dish this tasty and this simple, why not get started right away?
Once baked, the cheesy corn has a golden, slightly charred top that looks absolutely mouthwatering, with an irresistible aroma to match. With a dish this tasty and this simple, why not get started right away?
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