Tiếng Việt
日本語
简体中文
繁體中文
Easy Peppery Caramelised Goby Fish
Rate this recipeGoby fish are caught in rivers, so they're safe and clean.
They're best caramelised and served with steamed rice.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
5
Time
45 minutes
Servings
4
Level
Easy
Ingredients
Goby fish
400 g
Spring onions
4 stalk
Minced shallots
1 tablespoon
Chillies
2 piece
Caramel sauce
0.5 tablespoon
Implementation Steps
01
- Clean the fish and marinate with minced shallots, caramel sauce, seasoning powder, pepper, sugar and fish sauce for about 15 minutes.
- Finely chop the spring onions.
- Finely chop the chillies.
- Finely chop the spring onions.
- Finely chop the chillies.
02
- Heat a little oil in a pot. When it's hot, add the fish.
- Add 1/2 bowl of water and cook until the sauce thickens.
- Add 1/2 bowl of water and cook until the sauce thickens.
03
- Add the spring onions and chopped chillies.
- Cook for another 3 minutes, then turn off the heat.
- Serve at the table for the whole family to enjoy.
- Cook for another 3 minutes, then turn off the heat.
- Serve at the table for the whole family to enjoy.
Reviews
–
No ratings yet
Heartbroken Young Man Sits Crying in the Middle of the Road Before Dawn
That is love: at times it fills us with happiness, but when it changes, it can leave us heavy-hearted with pain. And it is not always women who get hurt – however strong a man may be, there comes a time when love makes him weak too.
Top 6 Foods to Keep You Warm in Cold Weather
Winter is coming, so it's time to add foods that really keep you warm in the cold season. As well as dressing warmly on cold days, eating the following foods will keep you healthy and help you feel warmer.
Vietnam's Famous Noodle Dishes That Live Up to Their Name
With a wet-rice farming tradition thousands of years old, Vietnam is the perfect cradle for dishes made from rice, rice vermicelli (bun) above all.
Handy Tips for Storing Food the Healthy Way
Storing food the wrong way can make it spoil surprisingly fast and even harm your health
Places to Visit in the Sacred Land of Chau Doc
Chau Doc, in An Giang province, became a city in 2013 (since mid-2025, after an administrative reorganization, the area has been made up of two wards, Chau Doc and Vinh Te). It is the province's economic hub, with the Tinh Bien International Border Gate and the vast rice bowl of the Mekong Delta, and it also draws a very large number of tourists every year.
Foods for Smooth Skin After Acne
Besides cleansing and caring for your skin thoroughly, a healthy diet is the best way to avoid dark marks and discoloration once those unwanted "pearls" on your face have been banished.
6 Fun Christmas Traditions You Can't Miss
Christmas is a time for families to come together in the crisp winter air, and a chance to treat yourself to a relaxing day off with friends and family. Christmas is just around the corner, so get these traditional preparations ready for the most meaningful and joyful holiday.
3 Simple but Super-Nutritious Vegetarian Pâtés
Pâté is convenient and delicious. If you're tired of pâté made from animal liver, try a vegetarian pâté made from vegetables for a new and more exciting taste at mealtimes. It's also ideal for vegetarians and anyone on a diet.
The Traditional Dishes No Tet Feast Is Complete Without
Tet is a time for the whole family to sit together, swap stories about the year gone by and the great things they achieved, or simply see relatives they haven't met in 365 days.
Easy Peppery Caramelised Goby Fish