Folk baked bread
Folk cakes are never obsolete through the years Today have time to make this bread!
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Cassava 3 tuber
Tapioca flour 100 gram
Cream 2 spoon
Coconut milk 150 ml
- Potatoes are peeled and shredded into small fibers. - Add coconut milk, milk and mix with cassava
- Put the potato in a blender with 2 tablespoons of flour, a little salt - Put the mixture in the tray