Stir-Fried Water Spinach with Razor Clams
Rate this recipeA drinking snack, a street nibble, something a bit different... it's all wrapped up in this stir-fry of water spinach and razor clams. It's a go-to for street-side shellfish lovers.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
7
Time
15 minutes
Servings
2
Level
Easy
Ingredients
Razor clams
250 g
Water spinach
200 g
Garlic
2 clove
Chili powder
1 tablespoon
Seasoning powder
1 tablespoon
Sugar
0.33 tablespoon
Pepper
1 a little
Implementation Steps
01
- Wash the razor clams and soak them in water to purge any mud.
- Use a knife or a pointed tool to pry open the shells and remove the meat.
- Wash the water spinach and cut it into lengths.
- Finely mince the garlic.
- Use a knife or a pointed tool to pry open the shells and remove the meat.
- Wash the water spinach and cut it into lengths.
- Finely mince the garlic.
02
- Bring a pot of water to the boil, blanch the water spinach briefly, then lift out and drain.
- Heat a pan and fry the garlic until fragrant.
- Heat a pan and fry the garlic until fragrant.
03
- Once the garlic is fragrant, add the clams and 1 tablespoon of chilli powder and stir-fry for about 2 minutes, then add the water spinach.
- Season with 1/3 tablespoon of sugar, seasoning powder and a little pepper.
- Stir-fry for about 5 minutes until the clams and water spinach are cooked.
- Season with 1/3 tablespoon of sugar, seasoning powder and a little pepper.
- Stir-fry for about 5 minutes until the clams and water spinach are cooked.
Tags:
shellfish dishes
razor clams
stir-fried water spinach
water spinach with razor clams
stir-fried shellfish
stir-fried razor clams
water spinach with shellfish
Reviews
–
No ratings yet
Blog related
The Coolest Vietnamese Pho Shop Names Abroad
There's no denying how far Vietnamese pho has spread around the world. If you want to see just how famous it is, take a look at these pho shops abroad rounded up by VN Cooking.
The Meaning and Traditions of the Vietnamese Family Meal
From past to present, a simple Vietnamese family meal has always carried so many values and so much of the love family members share. Sitting together around the tray of food and swapping stories about everyday life creates a warm atmosphere everyone looks forward to after a long, hard day at work.
Delicious Durian Treats You Can't Miss
Durian is a fruit with a one-of-a-kind flavor, a gift of nature to tropical countries including Vietnam. Its intense aroma, blended with a rich, seductive sweetness, is utterly addictive.
6 Fun Christmas Traditions You Can't Miss
Christmas is a time for families to come together in the crisp winter air, and a chance to treat yourself to a relaxing day off with friends and family. Christmas is just around the corner, so get these traditional preparations ready for the most meaningful and joyful holiday.
Rice Paper Snacks Young People Can't Get Enough Of
Rice paper has given rise to a whole range of snacks that everyone loves, especially young people. But have you had a chance to try every rice paper snack yet?
Revealed: Vegetables That Provide Protein for Vegetarians
Protein plays a vital role in our bodies. Many people mistakenly think protein is only found in meat, fish and eggs, but it's also found in vegetables. So if you're vegetarian, take a look at these protein-providing vegetables.
7 Unique Facts About the Philippines, Land of a Thousand Islands
The Philippines is known as a holiday paradise that draws huge numbers of tourists, with beautiful islands and colorful traditional festivals. On top of that, this land of a thousand islands has many fascinating features that not everyone knows about.
The Meaning of the Valentine's Days of the Year
Every year, as soon as February arrives, streets and shopping malls are decked out in bright pink along with images of love and happiness. It all leads up to 14 February, Valentine's Day around the world.
Da Lat and Its Flower Seasons
Da Lat is known as the city of a thousand flowers. Blossoms fill every corner of locals' gardens and the city's vast flower parks, bloom in little clusters around Xuan Huong Lake and blanket wild, vibrant fields on the outskirts. It is the signature charm of this misty city: every month, every season, the dreamy town dons a new silk dress woven from countless flowers. Join VN Cooking to discover the flowers of Da Lat!
Stir-Fried Water Spinach with Razor Clams